Authentic Swiss Chalet
Fried Chicken Delivered

At Swiss Chalet, we take pride in our signature rotisserie chicken that has been captivating Canadian taste buds since 1954. Our unique cooking process involves slowly roasting fresh, never frozen chicken over a custom-designed rotisserie, allowing the meat to self-baste and develop its characteristic tender texture and rich flavor profile that can't be found anywhere else.

Every chicken is sourced from Canadian farms where the birds are raised without the use of antibiotics and are fed a vegetable grain diet. Before cooking, our chicken is marinated for 24 hours in our proprietary blend of 23 herbs and spices—a closely guarded recipe that hasn't changed in nearly seven decades. This commitment to quality and consistency is what has made Swiss Chalet a beloved Canadian institution.

Our famous Chalet Sauce, the perfect companion to our rotisserie chicken, is made fresh daily in each of our locations. The secret recipe combines a complex array of spices, herbs, and natural ingredients to create that unmistakable savory flavor that generations of Canadians have come to love. We proudly maintain our Food Safety Certification across all locations and adhere to the strictest quality control measures in the industry.

Our Swiss Chalet Promise

• Premium quality Canadian chicken, raised without antibiotics
• Fresh ingredients prepared daily in our kitchens
• No artificial preservatives or flavor enhancers
• Recipes that have stood the test of time for over 70 years
• Eco-friendly packaging that maintains food temperature and quality

Whether you're ordering our classic Quarter Chicken Dinner, indulging in a Full Rack of Ribs, or trying our Rotisserie Chicken Poutine, you're experiencing a part of Canadian culinary heritage. Each dish is prepared with the same attention to detail and commitment to excellence that has defined Swiss Chalet for generations.